Sip this tea, and you will be amazed in an instant; as the tea will take you through a dream walk on a white sand beach sipping a delicious coconut as you walk.
 
Tuk Tea has really made a winner with this Coconut Black tea, as the blend imparts such a creamy, nutty, and sweet tea surrounded by a vibrant reddish brew. The mild and delicate coconut aroma of the blend adds a welcoming personality to the rich and flavorful Indian black tea.
 
This organically produced and Kosher Certified tea is joyful as a hot beverage, and the iced version makes it a really refreshing beverage choice. A tea that you could enjoy any time of the day!
 
Ingredients: Organic Indian Black Tea, Coconut, Calendula (marigold) petals, Natural Coconut and Mango Flavoring.
 
Brewing Instructions:
 
• Hot: Use one teabag per cup. Use freshly boiled water for steeping. Steep for 4-5 minutes at 208°F water temperature.
 
• Cold: Use one large tea bag for approx. 64 oz. of water and refrigerate the mix for 20-24 hours in a closed container.