Excellent quality Sri Lankan black tea blended with the delectable fragrance of sweet gingerbread. This delicious tea is enjoyed by both gingerbread men and women and is a pleasant addition to any family, whether it is a gingerbread or a regular one. A comfortable and nostalgic delicacy that transcends seasons, providing warmth and coziness whether served sweetened or unsweetened.
 
Experience the comfortable embrace of Black Tea, delicately tempered with the comforting feel of Cinnamon, evoking thoughts of crackling fires and winter happiness with each sip. The vibrant fragrance of Orange provides a refreshing twist to the energetic kick of Ginger, while the natural Gingerbread Flavor offers a delectable sweetness evocative of pleasant holiday memories. Enjoy this holiday tea both hot and cold and this delicious tea tastes reminiscent of a sweet gingerbread cookie.
 
Ingredients:
 Black Tea, Cinnamon, Orange, Ginger, Natural Gingerbread Flavor.
 
Brewing Instructions:
 
Hot: Add 1.5 tsp of gingerbread tea to 8 oz. of water and use freshly boiled water for steeping. Allow to steep for 2-4 minutes at 200°F water temperature.
 
Cold: Use 3 tsp of tea for approx. 8 oz. of fresh water and refrigerate the mix for 18-24 hours or overnight in a closed container.